This post on mallow - a wild but edible plant - is worth looking at: for a few years, mallow has been a salad standby for me, and a plant I let grow for the leaves, and then chop off and let its roots rot and enrichend the soil.
The blog is a good one too - and the cookbook she has just produced is rather fine as well -
http://www.gardenbetty.com/2015/04/mallow-the-everywhere-edible-weed/?utm_source=feedblitz&utm_medium=FeedBlitzRss&utm_campaign=gardenbetty
No comments:
Post a Comment